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Falooda Dessert | Ramadan Recipe

Falooda Dessert is a popular refreshing family favourite! It looks so pretty and tastes so delicious, you will want more than one serving. This recipe make approximately 8 servings. Enjoy! If you have any questions you can tweet me or leave a comment below 🙂 Ingredients you will need are: 1 litre of Milk…
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Samosa Squares Chicken & Piccalilli

Chicken and Piccalilli Samosa Squares These are so delicious and crunchy, very easy and everyone will love these. Great as a snack, family get togethers, party’s or picnics! Piccalilli Sauce – If your from UK, they sell it in most Supermarkets, I posted a picture of the bottle on my Facebook page. Otherwise this link…
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Bread Rolls with Chicken & Cheese

Chicken and Cheese Bread Rolls! Delicious, Easy and Very Tasty! Today we are making Chicken and Cheese Bread Rolls! They are so awesome, your gonna love these, with cream cheese that melts inside which makes the inside lovely and saucy! Very popular in Asian homes, great as a snack, picnics or entertaining guests! You can…
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Spring Rolls

How to make Spring Rolls at home. This week we are making a very popular, classic Indian snack for any occasion especially when entertaining guests. Spring rolls can be made with vegetables & chicken, or you can also leave out the chicken if you wish. This recipe makes 35-40 Spring Rolls Spring Rolls go very…
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Chicken Samosa

How to make Chicken Samosa Recipe. Another easy family favourite recipe for you guys! These Samosas are fried into a crisp triangle shaped pastry, and can be filled with chicken, lamb, spicy potatoes, peas, lentils. Everyone loves Samosas especially with ketchup, chilli sauce or chutney and they can be enjoyed at any occasion! Ingredients Below:…
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Chicken & Potato Pastry

How to make Chicken and Potato Pastry. Today we are making Chicken & Potato pastry. Its always a family favourite, and great for party’s or celebrations. You may all ready buy these from the bakery but these are fresh, home made and awesome! Excellent for Ramadan preps too! Click to tweet this recipe Help…
