Always a Ramadan favourite recipe Mint Chicken Sticks for you guys! Super moist & tender!

Where are you from and how is your Ramadan and Fasts going so far?

Ingredients πŸ‘‡
2 tbs Alpro Greek Style Plain ((Yoghurt alternative)
OR you can use Greek Yoghurt if you can’t find Alpro.
1 tsp Chilli powder
1 tsp Cumin powder
1 tsp Fresh chilli paste
1 tbs Mint
1 tsp Ginger/garlic paste
1 tsp Chopped coriander
1/2 tsp Salt
250 grams Chicken Fillets cut into large pieces
Flour paste (3 tbs plain flour mixed in 5-6 tbs water)
Breadcrumbs for coating
Par boiled small potatoes
Oil for frying

Mint Dip πŸ‘‡
5 tbs Alpro Greek Style Plain
1 tbs Mint sauce
1 tbs Tomato sauce

✨ Oh, by the way, did you know making small switches towards plant-based contributes to a better planet by using less Co2, land and water. What’s not to love?

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Born and raised in Leicester, England and have learnt from the the best Chefs, who have taught me everything from savouries , delicious, tasty mouth watering home made good food, snacks to sweet dishes, desserts and more!

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